chinese new year (CY), also known as the Spring Festival, is China's traditional holiday. chinese new year (CY), unlike other traditional Asian holidays like the Hindu festival of Diwali, doesn't fall on the same date every year. Instead, it is traditionally spread out over a number of days. Both the Chinese and foreigners are busy looking forward to the festivities.
Chinese New Year (CY) is China's biggest traditional cultural festival, celebrating the birth of the Buddha. The festival includes various elaborate events, such as the Long Jing festival - a time for giving thanks to the blessings of nature by planting blooms in spring. The festival also includes the beginning of farming in China, and the gathering of money in preparation for the New Year.
The first day of Chinese New Year is also Longevity Day. This day is widely celebrated in different parts of china and other countries, with masses being held, prayers being offered, and extravagant meals being served to wish people a happy new year. The celebrations that follow this period of joy and celebration typically last for ten days. Some areas of China have longer celebrations, sometimes lasting two weeks or more.
Chinese New Year Celebrated With Much Merriment and gaiety
As far as what part of china is celebrates this Chinese new year, it begins in February and lasts until April, depending on when the celebrations are occurring. Popular places to be in during this period are the eastern areas of the country. There is also the Spring Festival, an early counterpart of the Chinese New Year.
In early February, posters and signs are put up all over china, announcing that the Chinese New Year celebrations would begin soon. In some cities, this is accompanied by lavish parades. These parades are very extravagant, often having hundreds of people in them. They have songs and dancing and fireworks and banners. Fireworks are the traditional sign of happiness and joy on these parades. Many hotels offer special New Years Eve packages, which includes room access, so guests can be in their comfortable hotels around the time of the festival.
Throughout February, the first rays of the sun touch the ground, signaling the beginning of Chinese spring. Chinese people celebrate the rejuvenation of their bodies with a great feast. The springtime festival of foods like dragon cakes and fruits like apples and pears, are the staple diet of Chinese people throughout the Chinese New Year. The festival of colors, for instance, can last for ten days, and ends with the Yuanxiao, which is a lantern festival.
A few days later, on the third day of the Chinese new year, the Yuanxiao ceremony takes place. This ceremony commemorates the olden times when emperors used to sit beneath the trees to consult the Heavens. The ceremonies involved then included many tests such as hunting for a dragon, climbing a huge tree and then lighting the bamboo stumps with incense. The connoisseur of ancient Chinese arts might notice that there are similarities between the dragon and the lantern, and that these two events are used extensively in both the Chinese lunar new year and the Chinese lunal month. The lantern serves as a symbol of light and hope for the approaching New Year. The connoisseur may also find the moon and star motifs on the dragon carpets and carpentry items pretty impressive.
At the beginning of February, many Chinese celebrate the traditional Chinese New Year with much merriment and gaiety. The local Chinese dine on dim sum and eat cakes and fruits, which are symbols of wealth in China. At night, Chinese will gather to watch fireworks and enjoy dim lights, which are considered as the beginning of fortune and good luck in the new year. Chinese people believe that this is the time when they will find love and luck in their lives, and that they can use the many dragon dings that appear on the new year's lips to ensure that they will have a great life ahead of them.
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